The food, service, and ambiance have been excellent each time I've dined here. Highly recommend!

The food here is great. Bartolinos knows how to get the customer back for a fine dining or sitting in the lounge. The lounge has someone singing great Songs of the past and everyone was dancing...

Nice atmosphere with the live music, it's a very busy lively place. Maybe too loud. Service was good. Food was good. Nothing special but nice big portions. No real complaints.

Good Italian in a surprising location (lobby of a Drury Inn?!). Nothing fancy. Nothing too special. Big portions. A little pricey for the pretty straightforward food. Probably three star food -- nothing to write home about -- but our server, who was absolutely fabulous, earned the extra. In fact I'd say in general, everyone we came across at the restaurant was welcoming and upbeat. Bread and bread sticks with olive oil, balsamic vinegar, and grated Parmesan came to the table to get us started. Three of us shared the appetizer sampler, which was fun -- a little bit of everything from stuffed mushrooms to fried mozzarella sticks, fried ravioli, and a cannoli -- all of which were predictably good for these hungry diners. One spinach salad with fried artichoke -- perfectly good. One short rib pasta that was delicious and HUGE. And one halibut special that was tasty, if way too heavy on the cream sauce for this diner. I enjoyed my cocktail and the red by the glass recommended by our server; my companion was less impressed by the Pinot Grigio and Sauvignon Blanc. It's a perfectly good family kind of meal: simple, ample, nothing too fancy, served in a buzzy room that made us forget we were in a hotel lobby. Probably not a destination restaurant, but certainly worth a stop if you have the desire for big Italian.